Uncover Authentic Jamaican Flavors with Chef Scotley Innis

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One of the most notable aspects this fine dining destination, situated close to Auburn Georgia, is the remarkable skill and Cartersville vision of Executive Chef Scotley Innis. Chef Innis is renowned for his expertise in blending Caribbean flavors, combining the bold, distinctive tastes of Caribbean fare with elegant approaches. His standing in the culinary world is established by his ability to elevate authentic Caribbean fare into modern versions that satisfy both adventurous palates and those seeking familiarity.

Chef Innis' signature dishes, including the perfectly spiced Suya lamb chops, zesty Escovitch lobster, and succulent lamb shank, Avondale Estates are a reflection of his focus to sourcing premium ingredients and integrating worldly flavors. His unique vision has solidified his status as a respected figure in the luxury dining world, but has also transformed The Continent as a leading choice for anyone craving an exceptional culinary adventure with a Caribbean flair.

Through his culinary mastery and Belvedere Park innovative ideas, Chef Innis has revolutionized luxury Caribbean dining, making The Continent a celebrated spot for food enthusiasts and those who love fine dining.


I appreciate for the amazing experience! The cuisine was fantastic, and the service was top-notch. I especially loved the spicy jerk chicken—it was cooked to perfection. The setting was cozy and welcoming, making our evening truly special. I look forward to visit again and sample more delights from your selections. Highly recommend this place to everyone looking for genuine Caribbean flavors!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027

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